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Kasai Sumi Bincho Charcoal (10kg Box)

Kasai Sumi Bincho Charcoal (10kg Box)

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£26.67   excl VAT £28.00   incl VAT
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Sumi Bincho-tan works perfectly in our Konro grills but can also be used in place of regular charcoal in any BBQ grill. It is made from dense hardwoods, honouring the traditional, centuries old production methods . It is favoured by cooks around the world since it burns at a higher temperature and for longer periods of time than ordinary charcoal and doesn’t produce any unpleasant odours, making it ideal for sealing in natural flavours.

Product Specification

  • No chemicals
  • Burning time 5hrs (Minimum)
  • Very little Flair up
  • Minimal Smoke
  • Minimal flavour tainting of food
  • 100% Natural
  • Suitable for all of our charcoal BBQs
Made in Britain

Made in Britain

British design & manufactured in Lancashire, manufactured using the finest quality materials

Engineered For Efficiency

Engineered For Efficiency

Under the beautiful exterior is an insulated internal ‘fire box’. Specifically designed to maintain high cooking temperatures & avoid heat loss whilst maintaining the temperature for up to 9 hours

All In One Oven & All Year Round Use

All In One Oven & All Year Round Use

The ultimate charcoal oven that is manufactured to withstand any hard environment, and that cooks pretty much anything: BBQ, roast, smoke, tandoor, bake, grill, and slow-cook.

WHY KASAI SUMI BINCHO CHARCOAL?

Built for better fire.

Kasai Sumi Binchōtan is a premium hardwood charcoal designed to burn hotter, longer, and more consistently than standard charcoal giving you the control needed to cook with precision.

Its clean burn enhances natural flavours without overpowering them, making it ideal for high-heat searing and more delicate, considered cooking alike.

This is charcoal for those who want to do more with fire - not just cook over it.

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