“Out of BERTHA's glowing belly came some extremely good stuff. We had rare slices of deer haunch, gently grilled roundels of octopus, & young leeks roasted in ash.”
GILES COREN
Food Writer | The Times
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Built for restaurants, hospitality venues and premium outdoor kitchens.
Delivering exceptional speed, consistency and charcoal flavour, Bertha is trusted by chefs who demand the very best.
Since 2013, Bertha has been trusted by Michelin-starred chefs and acclaimed restaurants around the world.
Now, that same charcoal-fired performance is available at home. Built for bold flavour, unforgettable gatherings and cooking without compromise.
Looking almost as good as the food she cooks, British-made Bertha is bringing bold heat, flavour, and colour to bistros and backyards, grill houses and gardens, levelling up charcoal cooking as she goes. Ready to cook the Bertha way?
From sizzling roasts to golden bakes and bubbling broils, the Bertha oven handles it all. Whether you’re feeding a crowd or a last-minute get together, she always delivers the flavour with zero fuss.
Fast preheating and even heat mean no waiting around – just consistent, delicious results every time.
Tough, reliable, and ready for anything – you can count on Bertha to power your kitchen and BBQ through day after day, dish after dish.
Food Writer | The Times
Celebrity Chef
Food Critic | The Observer Magazine